Chicken drumsticks are the most delicious way to spend dinner, a launch, or even good in the middle snack.

It might look like a lot of work to get ready a good bunch of Chicken Drumsticks and even more using your Instant Pot. But that not the case at all!

And with the selection of recipes that we put together below you are going to be making Instant Pot Chicken Drumsticks every week!

Below we give you 2 of the Best Recipes plus, like always, the Best from the Internet!


Instant Pot Chicken Drumsticks Recipe 1

This recipe for Chicken drumsticks in an Instant Pot is easy and quick! It will take around 15-30 mins to cook and another 5 mins for serving and preparing it.

This South American recipe is excellent to be have had in lunch as well as dinner with your loved ones at home.

Course: Dinner or lunch Cuisine: South American Level of difficulty: Easy Time to prepare: 15-30 minutes Dressing time: 3-4 minutes Cooking method: Pressure cooking


  • 6-10 pieces of chicken leg pieces
  • ¼ cup of sweet paprika
  • 4 ½ teaspoons of black pepper (freshly grounded)
  • 1 full tbsp of salt
  • 1 ½ tbsp of celery salt
  • 1 ½ tbsp of cayenne pepper
  • 1 ½ tbsp of dry mustard
  • 1 ½ tbsp of garlic powder
  • 1 ½ of dry mustard
  • 1 ½ of ground cumin


  1. Pour a 3/4 cup of water into the Instant Pot and include the Trivet inside it.
  2. Very carefully place every Chicken legs over the Trivet.
  3. As soon as all the chicken pieces have been placed, quickly close the lid of the Pot and remember to shut the air vent.
  4. Press the Chicken Mode in the Instant Pot and depending on the number of chicken pieces that you have prepared set the time somewhere between 20-25 minutes.
  5. Now turn on your oven and preheat it to get it ready. Once it is preheated, place a baking paper sheet on the baking trade inside it.
  6. Once the timer goes off, do a manual release of the pressure by just opening the lid.
  7. Take the drumsticks out of it one item each time.
  8. Now apply BARBEQUE layers over the drumsticks evenly on all sides.
  9. Place the hen drumsticks over the lined up cookie sheet. Let the drumsticks to heat in the oven for 2 mins on each side or up until the skin of the hen pieces transforms brown. Nevertheless, ensure that you do not burn the pieces.
  10. Your chicken drumsticks are now ready to be served. You can additionally barbecue some veggies along with it or make a sauce to give it a different taste.

Instant Pot Chicken Drumsticks with Spanish Rice Recipe 2

Course: Dinner or lunch Cuisine: Cuban Level of difficulty: Easy Time to prepare: 5 min Cook Time: 25 min Servings: 4-5


  • 5 drumsticks
  • 1 1/2 cups enriched long-grain white rice rinsed
  • 1 tbsp olive oil
  • 1 cup low-sodium chicken broth
  • 1 cup onion chopped
  • 1 3/4 cup water
  • 2-3 garlic cloves minced
  • Cuban Seasoning to taste
  • salt and pepper to taste
  • 1/2 cup red peppers chopped
  • 1/2 cup green peppers chopped
  • 1 teaspoon parsley chopped


  1. Rinse the rice till the water from the rice runs clear. We like to use a great mesh strainer.
  2. Season the drumsticks with the Cuban flavoring, salt, and pepper.
  3. Turn the Instant Pot on to the saute function. wait until it get warm. Include the olive oil in the pot. Using tongs add the drumsticks to the pot.
  4. Let the chicken burn for a few minutes on each side.
  5. Include the chicken brew in the pot and mix it all together. Seal the pot and Manually ser the Instant Pot for Pressure Cooking for 22 mins.
  6. When the pot indicates it has finish, let the heavy steam to be release naturally for 10 mins before releasing the vapor.
  7. Open up the pot and eliminate the hen and also drain the brew in a cup. Put it aside.
  8. Put the Instant Pot on saute. Add the garlic as well as onions to the pot. Cook for 2-3 minutes until fragrant.
  9. Include about 1/2 mug of the drained broth to the pot. Deglaze the pot with a spoon by pushing up the brown little bits under the pot.
  10. Add the rice, water, and additional Cuban flavoring, salt and also pepper to taste to the pot. Seal the pot and also cook for 3 minutes on Manual > High-Pressure.
  11. When the pot is done, allow the heavy steam to release normally for 10 mins and after that press the manual release.
  12. Open up the pot as well as include the red and environment-friendly peppers. Mix and let the steam from the rice soften the peppers.
  13. Serve the chicken legs over the rice. Sprinkle with parsley


If you don’t have Cuban seasoning, you can make your very own spices by incorporating the following: 1 tsp coriander, 1 tsp cumin, 1 tsp paprika, and also 2 teaspoons oregano

Best From The Internet

Now we give you those recipe that you need to try!

1ST Recipe

First we give you a tasty Instant Pot Chicken Drumsticks with a delicuos Low Carb BBQ Sauce to make this a delicious low carb crock pot meal.

Get the Full recipe:

2nd Recipe

The second recipe is for those that are looking for a more traditional Instant Pot Chicken Drumsticks that feels like cooked on a grill.

Get the Full recipe: